Service Description

Join me for a special Festive Forage on Christmas Eve morning! Discover the best Winter herbs, spices, berries, vegetables, salad leaves, fungi, foliage & more! I will take you to an especially bountiful spot along the Severn estuary in Chepstow, where we will spend 2.5 hours exploring the best Winter bounty, discovering how to find, sustainably harvest, and create delicious food and drink recipes, with each fantastic wild ingredient! I'll be bringing along festive foraged sips and nibbles for us to enjoy during the forage! MENU*: ~Alexander vodka liqueur ~Chestnut, miso, & brandy soup with mugwort focaccia ~Stinging nettle & woodruff cupcakes, with white chocolate & damson icing ~Wine mulled with scotts pine, wood avens root, hogweed seeds, juniper, allspice & orange juice. 2.5 Hours, £65 per adult, 2 children aged 14 and under may attend for free with any paying family member. All dietary requirements can be catered to. *Example menu, final menu will be adapted to cater for any dietary requirements & depending on condition of wild ingredients. Non-alcoholic drinks will be served to under 18s.

Cancellation Policy

Refunds will only be issued if Gourmet Gatherings is forced to cancel an event due to circumstances such as dangerous weather. If you need to cancel or reschedule, please contact us 14 days or more, before the booked experience to be refunded or to reschedule. If the weather is prohibitive, we will contact you to rearrange. It is not possible to offer a refund for any cancelled bookings made within the appropriate time frame, for which alternative dates are available.

Contact Details